肯德基收銀系統(tǒng)模式

肯德基：肯塔基炸雞 (KFC: Kentucky Fried Chicken)

KFC is an abbreviation of "Kentucky Fried Chicken". It is a fast-food restaurant chain whose specialty is known for fried chicken because of its specialization in it. Its head office is situated in Louisville, Kentucky in the United States. The company is contributory to 'Yum! Brands'. In the present time, it has more than 20,500 outlets in 125 countries and territories all over the world. As of 1, Jan 2020, David Gibbs is the CEO of KFC.

肯德基(KFC)是“肯塔基炸雞”的縮寫 。 這是一家快餐連鎖店，其特色菜因炸雞而聞名。 其總部位于美國肯塔基州路易斯維爾。 該公司為“ Yum！ 品牌”。 目前，它在全球125個國家和地區(qū)擁有20,500多個網(wǎng)點。 從2020年1月1日起，大衛(wèi)·吉布斯(David Gibbs)是肯德基(KFC)的首席執(zhí)行官。

Image source: https://en.wikipedia.org/wiki/KFC

圖片來源：https://en.wikipedia.org/wiki/KFC

肯德基食品承諾 (KFC Food Promise)

In the KFC outlets, the preparation of fried chicken recipes is fresh by using the Colonel's secret choices of 11 herbs and spices. In the process of adding to this recipe, KFC gives prominence on a variety of aspects to prepare the world’s best chicken.

在肯德基商店中，使用上校秘密選擇的11種藥草和香料，新鮮制作炸雞食譜。 在添加此食譜的過程中，肯德基從各個方面著眼于制作世界上最好的雞肉。

Following are some of which given below:

以下是其中的一些：

• The real chickens are used which are raised on U.S. farms.

  使用在美國農(nóng)場飼養(yǎng)的真正的雞。

• The chickens used in KFC kitchens are USDA-inspected for quality purposes before it is delivered to KFC kitchens.

  肯德基廚房中使用的雞肉在交付肯德基廚房之前，均經(jīng)過美國農(nóng)業(yè)部(USDA)的質(zhì)量檢查。

• The chickens are free of steroids and supplementary hormones.

  雞不含類固醇和補充激素。

• At current, in the list of its menu items, the chicken and more than the other 90% food items are free of food dyes.

  目前，在其菜單項列表中，雞肉和超過90％的其他食品均不含食用色素。

• By the end of 2020, it will bring to an end the use of artificial colors and flavors in its core products.

  到2020年底，它將終止在其核心產(chǎn)品中使用人造色素和香料。

肯德基歷史 (KFC History)

• The founder of KFC was Colonel Harland Sanders.?The founder of KFC was Colonel Harland Sanders.?

  肯德基的創(chuàng)始人是哈蘭德·桑德斯上校。 肯德基的創(chuàng)始人是哈蘭德·桑德斯上校。

• In the year 1890, Harland Sanders was born in Henryville, Indiana. He had undertaken many jobs but could not stay for a long period at any job.

  1890年，哈蘭·桑德斯(Harland Sanders)出生于印第安納州的亨利維爾。 他從事過許多工作，但不能長期任職。

• At last in 1930, he started selling fried chicken from his roadside restaurant at a gas station in Corbin, Kentucky. His fried chicken recipe became a big success.

  終于在1930年，他開始在肯塔基州科爾賓市一個加油站的路邊餐館出售炸雞。 他的炸雞食譜大獲成功。

• In 1952, he franchised his recipe to Pete Harman in South Salt Lake, Utah. This restaurant promoted the recipe with the name Kentucky Fried Chicken.

  1952年，他將自己的食譜特許權(quán)授予了猶他州南鹽湖城的Pete Harman。 這家餐廳以肯德基(Kentucky Fried Chicken)的名字推廣了這種食譜。

• By 1963, approximately 600 restaurants were promoting and selling this recipe.

  到1963年，大約600家餐廳開始推廣和銷售這種食譜。

• In 1964, Sanders sold the company to a group of investors for $2 million.

  1964年，桑德斯將公司以200萬美元的價格賣給了一群投資者。

• By 1967, it turned out to be the sixth-largest restaurant chain by sales volume in the U.S.

  到1967年，按銷售量計算，它已成為第六大餐廳連鎖店

• By 1970, KFC established around 3000 stores in more than 40 countries.

  到1970年，肯德基在40多個國家/地區(qū)建立了約3000家商店。

• In 1997, it moves towards under the ownership of Yum! Brands and more recipes were added in the list of menus like sandwiches, drinks, and desserts to go together with the fried chicken recipe.

  在1997年，它走向了百勝旗下。 菜單列表中添加了品牌和更多食譜，例如三明治，飲料和甜點，以及炸雞食譜。

翻譯自: https://www.includehelp.com/dictionary/kfc-full-form.aspx

肯德基收銀系統(tǒng)模式

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